Our process

From the Altai Mountains to Your Production Line

Six steps take our shilajit from the rock face to a sealed pouch or jar in US inventory.

Harvest team in the Altai Mountains
01

Harvest

Raw shilajit is collected by hand from rock faces in the Altai Mountains of Mongolia, at about 14,000 ft.

Raw shilajit before cleaning
02

Cleaning

[Describe: e.g. rocks and debris removed by hand]

Processing pans at our facility
03

Dissolving & filtering

[Describe: e.g. dissolved in purified water and filtered __ times to remove sand and sediment]

04

Drying

[Describe: e.g. dried at low temperature for __ days to keep minerals and fulvic acid]

Photo coming soonLab testing
05

Lab testing

Every batch is tested by an independent lab for fulvic acid, humic acid and heavy metals.

Photo coming soonPacking
06

Packing & US stock

Packed in sealed 1 kg pouches or private label jars. Held in US inventory and shipped in 5–7 days.

See the numbers behind every batch

Fulvic acid, humic acid and heavy metals, tested by an independent lab.

See Our Testing